Best breakfast in L.A.?

In another of those generic magazine roundups claiming to know the best of something, but really an exercise in geographic diversity, Details includes Square One Dining on its top ten list of the "best restaurants in the country to find the kinds of crispy hash browns and sunny-side-ups that qualify as early-morning artistry." Of Square One the mag says:

This spare storefront with apricot-colored walls is where Robert Lee and Hayden Ramsey, both alums of top-notch kitchens, lavish the same meticulous attention on the elements of breakfast that they once did on elaborate sauces. The result: morning standards that are emphatically elevated but not gussied up. Muffins and pecan coffee cake arrive at the table warm from the oven. Fruit salad is a farmers’ market in a bowl. Be warned that your thick-sliced, slow-roasted Nueske’s bacon could upstage the omelet you order it with—and these are some damn good omelets.

The restaurant's website.